Vol. 10 No. 2 (2025): Twenty-third issue

Articles

• Assessment of the White Volta Fishery at Pwalugu in Ghana Before Impoundment

  Martin Asogro Adakpeya, Daniel Nsoh Akongyuure, Elliot Haruna Alhassan

  1-11

  • FULL PAPER

• Women, Climate Change and Cross-border Informal Agricultural Food Trade between Ghana and Burkina Faso

  Lydia Kwoyiga

  12-26

  • FULL PAPER

• GC-MS profile, antioxidant, analgesic, and anti-inflammatory potential of essential oil of Salix alba

  Hamza Belkhodja, Boumediene Meddah, Djilali Bouhadi, Asmaa Belmimoun, Youcef Bouhadda, Zineeddine Daikh, Samira Benmaghnia, Kheira Benali

  27-35

  • FULL PAPER

• Food hygiene and safety statuses of common commercial meals within the capital city of Yilo Krobo Municipal in Eastern Region of Ghana

  William K. Heve, Gideon K. Donkor, Esther K. Odoi-Darko, John Opata, Nathaniel N. D. Annorbah

  36-47

• Crop-raiding by forest elephants (Loxodonta cyclotis) around a West African national park: insights from a mixed method approach

  Dominic Awukuvi, Michael Asigbaase, Mercy Derkyi

  48-61

  • FULL PAPER

• Land Use Planning in Ghana: A Review of Emerging Trends, Prospects, and Challenges

  Gifty Nyarko, Kingsley Atta Nyamekye, Rejoice Selorm Wireko-Gyebi, Jonas Ayaribilla Akudugu, Michael Addaney

  62-74

  • FULL PAPER